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Easy Philly Cheese Steak Pizza |
"A very tasty twist to pizza!"
Ingredients :
- cooking spray
- 8 ounces beef sirloin, thinly sliced
- butter-flavored cooking spray
- 1 (8 ounce) package sliced fresh mushrooms
- 1 onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 (10 ounce) container refrigerated pizza dough
- 12 slices white American cheese
- 2 cups shredded Mexican cheese blend
Instructions :
Prep : 15M | Cook : 8M | Ready in : 40M |
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- Preheat oven to 400 degrees F (200 degrees C). Spray a skillet with cooking spray.
- Cook and stir beef sirloin in the prepared skillet over medium heat until browned on the outside and slightly pink in the middle, 3 to 4 minutes. Transfer sirloin to a plate.
- Spray the skillet with butter-flavored cooking spray. Add mushrooms, onion, and green bell pepper; cook and stir until just turning tender, about 5 minutes.
- Roll pizza dough onto a baking sheet and top with American cheese. Spoon mushroom mixture and sirloin over American cheese layer and top with Mexican cheese blend.
- Bake in the preheated oven until cheese is golden brown, 15 to 20 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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