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| Spicy Alfredo Chicken Bacon Taquitos |
A unique twist on the rolled taco, these spicy chicken taquitos are quickly pan fried until golden brown. Serve with guacamole and pico de gallo.
Ingredients :
- 1 (15 ounce) jar Classico(R) Fresh Alfredo Sauce
- ½ cup canned chipotle sauce
- 2 pounds rotisserie chicken, shredded
- 8 slices bacon, cooked and drained
- 8 flour tortillas
- ½ onion, thinly sliced
- Toothpicks
- 1 tablespoon grapeseed oil
- 4 tablespoons Guacamole
- Pico de gallo
Instructions :
| Prep : 20M | Cook : 8 taquitosM | Ready in : 32M |
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Notes :
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