The Best Recipes Mint and Melon Freeze

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Mint and Melon Freeze

"This recipe was handed down to me from my mother and has been for generations. You should start too. You will not regret this."

Ingredients :

• 2 cups cubed cantaloupe
• 1 1/2 cups ice cubes
• 1 cup red grapes
• 1 cup rice milk (such as Rice Dream®)
• 6 large mint leaves
• 4 small cantaloupe wedges

Instructions :

Prep : 10M	Cook : 4M	Ready in : 10M

• Blend cantaloupe, ice cubes, grapes, rice milk, and mint leaves together in a blender until smooth; pour into martini glasses and garnish each with a cantaloupe wedge.

Notes :

• For a party, add 1 shot of vodka to each glass and rim each glass with sugar.
• Any variety of melon can be used in place of the cantaloupe.

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