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Tropical Kiwi Ice Pops |
"These are great on a summers day or on a whim, especially with lightly sweetened ice tea. They hold the taste of coconut and banana with flecks of pineapple and kiwi."
Ingredients :
- 1 (14 ounce) can coconut milk
- 3 tablespoons white sugar
- 1 (8 ounce) can crushed pineapple
- 1 banana, chopped
- 1 cup chopped kiwi fruit
Instructions :
Prep : 10M | Cook : 6M | Ready in : 8H10M |
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- Stir coconut milk and sugar together in a bowl.
- Pour coconut milk mixture into a blender. Add pineapple and banana; blend until smooth.
- Pour blended mixture into ice pop molds. Press kiwi into the coconut mixture; freeze until solid, 8 hours to overnight.
Notes :
- A jar of banana baby food can be substituted for the fresh banana.
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