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Starbucks® Caramel Frappuccino Copycat Recipe |
"This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!"
Ingredients :
- 2 cups ice
- 1 cup strong brewed coffee, cooled
- 1 cup low-fat milk
- 1/3 cup caramel sauce
- 3 tablespoons white sugar
Instructions :
Prep : 10M | Cook : 2M | Ready in : 10M |
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- Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.
Notes :
- I made strong coffee with 2 tablespoons of ground coffee beans per cup in the coffee maker.
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