The Best Recipes Pad Thai with Tofu

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Pad Thai with Tofu

This is a favorite Thai dish that is light and combines sour, salt, sweet, and spicy flavors.

Ingredients :

  • 1 (12 ounce) package tofu, drained and cubed
  • 1 tablespoon cornstarch
  • 3 tablespoons vegetable oil, divided
  • 8 ounces dry rice stick noodles
  • ¼ cup water
  • ¼ cup sriracha hot sauce
  • ¼ cup soy sauce
  • 2 tablespoons white sugar
  • 1 tablespoon tamarind concentrate
  • 1 teaspoon red pepper flakes
  • ½ onion, sliced
  • 1 egg (optional)
  • 2 tablespoons chopped spring onions
  • 1 tablespoon crushed peanuts
  • 1 lime, cut into wedges

Instructions :

Prep : 20M Cook : 4 main-dish M Ready in : 45M

Notes :

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