Grandma's Lemon Cauliflower Side Dish Popular Recipes

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Grandma's Lemon Cauliflower Side Dish

"Great side dish! Very tasty with a little bit of zing to it!"

Ingredients :

• 1 cup water
• 1 large head cauliflower
• 3 slices lemon
• 1 clove garlic, crushed
• 1/4 cup butter
• 1 teaspoon salt
• 1/2 lemon, juiced
• 1 hard-boiled egg

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

• Bring water to a boil in a large saucepan; add cauliflower, lemon slices, and garlic. Cover saucepan and steam cauliflower until tender, 5 to 10 minutes. Drain water; remove and discard lemon slices and garlic. Transfer cauliflower to a serving bowl.
• Melt butter in the same saucepan over medium-low heat; add salt and lemon juice and cook until butter sauce is smooth, 1 to 2 minutes. Pour butter sauce over cauliflower and top with egg.

Notes :

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