Tasty Recipes Sweet Potatoes

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Sweet Potatoes

"This should be a dessert. It is so good! The crunchiness of walnuts and the fruity taste of raisins complement this traditional holiday dish."

Ingredients :

6 large sweet potatoes
1 (15 ounce) can apricot halves
4 apple - peeled, cored and sliced
1/2 cup packed brown sugar
1/2 cup chopped walnuts
1/2 cup raisins
2 tablespoons butter

Instructions :

Prep :	Cook : 9M	Ready in :

Preheat oven to 350 degrees F (175 degrees C)
In a large soup pot, boil potatoes until soft. Add sliced apples just 5 minutes before potatoes are done. Remove from heat. Drain.
In a large casserole dish, mix potatoes and apples. Dot with butter. Sprinkle brown sugar, walnuts, and raisins on top of potato mixture. Pour apricots over top.
Bake uncovered for 30 minutes.