Puff Pastry Bear Claws The Best Recipes

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Puff Pastry Bear Claws

Puff pastry with an almond filling: simple, yet delicious!

Ingredients :

• ⅓ cup superfine sugar
• ¼ cup unsalted butter, softened
• 2 large egg yolks
• ¼ teaspoon almond extract
• 1 cup ground almonds
• 1 tablespoon all-purpose flour
• 1 sheet puff pastry, thawed and rolled out into a 16x16-inch square
• 1 egg
• 1 tablespoon water
• 2 tablespoons sliced almonds, or to taste
• 2 tablespoons superfine sugar, or to taste

Instructions :

Prep : 30M	Cook : 8 M	Ready in : 1H

Notes :

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