Popular Recipes San Francisco Sourdough Bread

Trying to find recipes San Francisco Sourdough Bread, the site provides recipes San Francisco Sourdough Bread that an individual need Listed below are the dishes San Francisco Sourdough Bread of which you need

San Francisco Sourdough Bread

"Use a good sourdough starter, one you have tended to, for best flavor."

Ingredients :

  • 4 3/4 cups bread flour
  • 3 tablespoons white sugar
  • 2 1/2 teaspoons salt
  • 1 (.25 ounce) package active dry yeast
  • 1 cup warm milk
  • 2 tablespoons margarine, softened
  • 1 1/2 cups sourdough starter
  • 1 extra large egg
  • 1 tablespoon water
  • 1/4 cup chopped onion

Instructions :

Prep : Cook : 24M Ready in :
  • In a large bowl, combine 1 cup flour, sugar, salt, and dry yeast. Add milk and softened butter or margarine. Stir in starter. Mix in up to 3 3/4 cups flour gradually, you may need more depending on your climate.
  • Turn dough out onto a floured surface, and knead for 8 to 10 minutes. Place in a greased bowl, turn once to oil surface, and cover. Allow to rise for 1 hour, or until doubled in volume.
  • Punch down, and let rest 15 minutes. Shape into loaves. Place on a greased baking pan. Allow to rise for 1 hour, or until doubled.
  • Brush egg wash over tops of loaves, and sprinkle with chopped onion.
  • Bake at 375 degrees F (190 degrees C) for 30 minutes, or till done.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. no longer forget to bookmark each of our site, if our web-site provides the best dishes.

Related Posts

Posting Komentar

Subscribe Our Newsletter