Cucumber Ice Cream Sorbet The Best Recipes

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Cucumber Ice Cream Sorbet

"Super fast, healthy ice-cream/sorbet. This cucumber-lemon ice is very refreshing."

Ingredients :

• 3 large cucumbers
• 3 bananas
• 1/2 cup confectioners' sugar
• 1/2 cup lemon juice

Instructions :

Prep : 10M	Cook : 8M	Ready in : 3H10M

• Blend cucumbers, bananas, confectioners' sugar, and lemon juice in a food processor until smooth; transfer to a container and freeze, at least 3 hours.

Notes :

• You can use any fruit and vegetable combination instead of cucumbers. Stock your freezer with frozen berries, etc. for an instant ice-cream. My favorites are: strawberries, bananas, peaches, or pears.
• Freeze cucumbers and bananas ahead of time for instant ice-cream.

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