Popular Recipes Italian Anise Toast

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Italian Anise Toast

"Anise cookie cooked in a loaf then sliced and toasted."

Ingredients :

  • 2 eggs
  • 2/3 cup white sugar
  • 1 teaspoon anise seed
  • 1 cup all-purpose flour

Instructions :

Prep : Cook : 16M Ready in :
  • Preheat oven to 375 degrees F (190 degrees C). Grease and flour on3 9x5x3 inch loaf pan.
  • Beat the eggs and sugar thoroughly add the anise seed then mix in the flour. Scrape dough into the prepared pan (pan will only be about 1/2 full).
  • Bake at 375 degrees F (190 degrees) for about 20 minutes or until a toothpick inserted in the center comes out clean. Remove from pan and slice into 16 slices about 1/2 inch thick each. Place sliced cookies on a baking sheet and bake for 5 minutes until bottom is browned, turn and bake for another 5 minutes until the other side is browned. Enjoy!

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