Chicken Thigh Meat Stir-Fry The Best Recipes

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Chicken Thigh Meat Stir-Fry

Easy stir fry with chicken thigh meat. Serve over steamed rice.

Ingredients :

  • 1 ½ pounds boneless chicken thighs, cut into bite-size pieces
  • 2 tablespoons chipotle chile-flavored olive oil
  • 2 tablespoons soy sauce
  • ½ teaspoon red pepper flakes
  • 1 tablespoon garlic-flavored olive oil, or more as needed
  • 1 cup sugar snap peas
  • 1 cup chopped onion
  • ½ cup chopped red bell pepper
  • ½ cup chopped orange bell pepper
  • 1 tablespoon minced garlic
  • ¼ cup white wine
  • 1 teaspoon garlic pepper seasoning
  • ½ teaspoon ground ginger
  • 1 tablespoon cornstarch
  • 1 tablespoon water, or as needed
  • 1 cup sliced fresh mushrooms

Instructions :

Prep : 20M Cook : 4 M Ready in : 35M

Notes :

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