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Roasted Marshmallow Peaches |
"I created this to make something new to try and it was delicious so I decided to share it. You can use large or small marshmallows."
Ingredients :
- 1 (28 ounce) can sliced peaches, drained
- 1 (10.5 ounce) package miniature marshmallows
Instructions :
Prep : 5M | Cook : 8M | Ready in : 20M |
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- Preheat oven to 375 degrees F (190 degrees C).
- Spread peaches into the bottom of a baking dish and top with marshmallows.
- Bake in the preheated oven until marshmallows are golden, 15 to 20 minutes.
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