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Chicken Cacciatore in a Slow Cooker |
This is a very simple meal to make. You just throw everything in the crock pot and let it cook during the day. I like to serve this over thin spaghetti (especially garlic and herb thin spaghetti when I can find it).
Ingredients :
- 4 skinless, boneless chicken breast halves
- 1 (28 ounce) jar spaghetti sauce (such as Classico(R) Cabernet Marinara with Herbs)
- 1 (6 ounce) can tomato paste
- ¼ pound sliced fresh mushrooms
- ½ yellow onion, minced
- ½ green bell pepper, seeded and diced
- 3 tablespoons minced garlic
- 1 ½ teaspoons dried oregano
- ½ teaspoon dried basil
- ½ teaspoon ground black pepper
- ¼ teaspoon red pepper flakes (optional)
Instructions :
Prep : 10M | Cook : 4 chicken breast halvesM | Ready in : 6H10M |
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Notes :
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