Jicama Salad with Ginger Lime Dressing Tasty Recipes

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Jicama Salad with Ginger Lime Dressing

"Light refreshing salad. Add black beans or chickpeas for a protein boost."

Ingredients :

Dressing:
3 tablespoons olive oil
1 lime, zested and juiced
1 tablespoon freshly grated ginger
1 tablespoon honey
1 teaspoon sesame oil
salt to taste
2 jicama, peeled and cut into matchsticks
2 cups carrots, shaved into strips using a vegetable peeler
1 cup fresh pea shoots
1 avocado - peeled, pitted, and sliced
1/2 cup cooked quinoa
1 tablespoon chopped fresh cilantro, or to taste

Instructions :

Prep : 25M	Cook : 4M	Ready in : 25M

Beat olive oil, lime juice, lime zest, ginger, honey, sesame oil, and salt together in a bowl with a hand mixer until dressing is thick and creamy.
Stir jicama, carrots, pea shoots, avocado, quinoa, and cilantro together in a large bowl; pour dressing over the top and toss to coat.