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Easy Savoury Crepes |
Crepes are great to make ahead and stuff with your favourite fillings - sweet or savoury!
Ingredients :
- 1 cup all-purpose flour
- ¼ teaspoon salt
- 3 eggs
- 1 ¼ cups milk, 1% or 2%
- 2 tablespoons butter, melted
- 5 tablespoons butter
- 4 cloves garlic, minced
- 2 teaspoons chopped fresh thyme
- 2 ½ cups shredded rotisserie chicken
- ⅓ cup herb and garlic cream cheese
- 2 tablespoons chopped fresh parsley
Instructions :
Prep : 15M | Cook : 14 crepesM | Ready in : 1H35M |
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Notes :
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