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Tofu Tuna |
A fast, easy, and nutritious weeknight supper. Good served over whole wheat pasta. We also like it with green peas on the side.
Ingredients :
- 2 tablespoons vegetable oil
- 1 onion, minced
- 2 stalks celery, minced
- 1 (12 ounce) package silken tofu
- 3 tablespoons mayonnaise
- 3 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon dill weed
- 1 (5 ounce) can tuna, drained and flaked, or more to taste
Instructions :
Prep : 15M | Cook : 6 M | Ready in : 25M |
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Notes :
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