Popular Recipes JARRIE's Hot Wing Hummus with Snack Factory® Pretzel Crisp® Dippers

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JARRIE's Hot Wing Hummus with Snack Factory® Pretzel Crisp® Dippers

"Chickpeas and spices are blended into a smooth and creamy dip that's perfect with Snack Factory® Pretzel Crisps®!"

Ingredients :

  • 2 (15 ounce) cans garbanzo beans, rinsed and drained
  • 6 tablespoons Buffalo wing sauce (such as Frank's® RedHot)
  • 5 tablespoons fat-free ranch salad dressing
  • 1 clove garlic, minced
  • 1 teaspoon toasted sesame oil
  • 1/4 cup water, or as needed for consistency
  • 6 tablespoons crumbled blue cheese
  • 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®
  • Assorted, fresh vegetable sticks cut up for dipping

Instructions :

Prep : 10M Cook : 10M Ready in : 10M
  • Combine beans, hot sauce, ranch dressing, garlic, and oil in a food processor. Pulse, adding water as necessary to improve consistency until desired consistency is reached, 8 to 10 pulses.
  • Top with crumbled blue cheese and a drizzle of more hot sauce. Serve with Snack Factory(R) Pretzel Crisps(R) and assorted vegetables for dipping.
  • Top with blue cheese and an optional drizzle of hot sauce. Serve with Snack Factory(R) Pretzel Crisps(R) and assorted veggie sticks like carrots and celery.

Notes :

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