Popular Recipes White Coq Au Vin

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White Coq Au Vin

Very rich and creamy white wine and cheese sauce on chicken breasts. Wonderful family-favorite we have for Christmas dinner every year. Serve over cooked white rice.

Ingredients :

• 2 (10.75 ounce) cans cream of mushroom soup
• 1 ½ cups shredded Cheddar cheese
• ½ cup half-and-half
• ⅓ cup white wine
• ⅓ cup mayonnaise
• 8 cooked skinless, boneless chicken breast halves
• ½ cup grated Parmesan cheese, or to taste

Instructions :

Prep : 10M	Cook : 8 M	Ready in : 1H

Notes :

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