The Best Recipes Wacky Cake II

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Wacky Cake II

"Children will love the cake you make from this recipe for a simple chocolate cake with a simple chocolate frosting."

Ingredients :

  • 1 1/2 cups all-purpose flour
  • 2 cups white sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 tablespoon distilled white vinegar
  • 2 teaspoons vanilla extract
  • 1/3 cup vegetable oil
  • 1 cup water
  • 1/4 cup butter
  • 1/4 cup milk

Instructions :

Prep : Cook : 12M Ready in :
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9 inch square pan.
  • Sift together the flour, 1 cup of the sugar, 1/4 cup of the cocoa, the soda, and the salt. Stir in the vinegar, oil, water, and 1 teaspoon vanilla. Beat until smooth. Pour batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Let cake cool. Then spread chocolate icing over top.
  • To Make Chocolate Icing: Combine 1 cup of the sugar, 1/4 cup of the cocoa, the milk, and the butter or margarine. Boil for 1 minute. Stir in 1 teaspoon vanilla and continue stirring until partially cool. Spread over cake.

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