Tasty Recipes French Toast Wrapped In Bacon

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French Toast Wrapped In Bacon

"Crunchy maple-flavored French toast wrapped in bacon."

Ingredients :

• 2 large eggs
• 1 tablespoon ground cinnamon
• 1 tablespoon vanilla extract
• 1 cup maple syrup
• 2 slices bread
• 8 slices bacon

Instructions :

Prep : 10M	Cook : 2M	Ready in : 42M

• Whisk eggs, cinnamon, and vanilla extract together in a shallow bowl.
• Pour syrup into a skillet over low heat.
• Dip bread into egg mixture, allowing excess liquid to drip back into bowl. Wrap 4 slices bacon around each piece of bread. Dip bacon-wrapped bread back into egg mixture.
• Cook 1 piece bacon-wrapped bread in the syrup at a time until bacon is cooked to desired doneness, about 8 minutes per side.

Notes :

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