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Hainanese Chicken Rice |
This is a popular Chinese dish in Singapore and Malaysia.
Ingredients :
- 1 (3 pound) whole chicken
- salt to taste
- water to cover
- 1 onion, halved (skin on)
- 8 cloves garlic, peeled
- 1 (1 inch) piece fresh ginger, sliced
- salt and ground white pepper to taste
- 3 cups long-grain white rice
- 5 cloves garlic, sliced
- 1 (1/2 inch) piece fresh ginger, sliced
- 2 teaspoons oil
- 5 pandan leaves, knotted
- 3 fresh red chile peppers, halved and seeded
- 1 lime, juiced, or as needed
- 4 cloves garlic, peeled
- 1 slice fresh ginger
- 10 leafs lettuce, or as desired
- 1 cucumber, peeled and sliced
- 1 tomato, sliced
- 1 tablespoon light soy sauce
- 1 teaspoon sesame oil
Instructions :
Prep : 30M | Cook : 8 M | Ready in : 1H15M |
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Notes :
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