The Best Recipes Raw Marzipan with Truffle Filling

Trying to find recipes Raw Marzipan with Truffle Filling, the site provides recipes Raw Marzipan with Truffle Filling that a person need Listed here are the quality recipes Raw Marzipan with Truffle Filling of which you need

Raw Marzipan with Truffle Filling

"Delicious raw food snacks with marzipan and truffle. Brush the rolls with melted chocolate and decorate with finely chopped hazelnuts."

Ingredients :

• Marzipan Log:
• 2 cups almond flour
• 1/3 cup agave nectar
• Truffle Filling:
• 1/2 cup dates
• 1/3 cup hazelnuts
• 1 tablespoon cocoa powder

Instructions :

Prep : 15M	Cook : 3M	Ready in : 1H15M

• Combine almond flour and agave nectar in a blender; blend until mixture begins to form a ball on the blade, scraping sides if needed, 1 to 2 minutes. Refrigerate until marzipan is firm enough to roll, about 1 hour.
• Combine dates, hazelnuts, and cocoa powder in a blender; blend until truffle texture is smooth, 1 to 2 minutes.
• Roll marzipan into a long rope. Flatten into a thin sheet using a rolling pin. Roll truffle into a long rope; place in the center of the marzipan sheet and roll up to seal. Cut the roll into 3 pieces.

Notes :

I want to thank visiting our blog. no longer forget to bookmark each of our site, if our web-site provides the best dishes.