Popular Recipes Vegan Apple Brown Betty

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Vegan Apple Brown Betty

"A quick and easy vegan apple brown betty."

Ingredients :

• 2 teaspoons vegetable shortening
• 2 cups sliced apples
• 1/2 cup white sugar
• 1 teaspoon ground cinnamon
• 3/4 cup brown sugar
• 3/4 cup self-rising flour
• 3/4 cup quick-cooking oats
• 1/2 cup vegetable oil

Instructions :

Prep : 15M	Cook : 8M	Ready in : 45M

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish with shortening.
• Mix apples, white sugar, and cinnamon together in a bowl. Spread in the bottom of the baking dish.
• Combine brown sugar, self-rising flour, oats, and vegetable oil in a large bowl. Crumble over apples in the baking dish.
• Bake in the preheated oven until top is crisp and golden, 30 to 45 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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