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Paleo Zucchini Oatless Oatmeal |
"Zucchini oatless oatmeal is a paleo twist on a classic bowl of morning oatmeal. Made with eggs, almond milk, zucchini, applesauce, flaxseed, and cinnamon, this simple bowl of goodness is packed with protein and fiber. A nutritious way to stay full all morning! Top with raw almonds, seeds, fresh fruit, or nut butter."
Ingredients :
- 3/4 cup unsweetened vanilla-flavored almond milk
- 1 1/2 tablespoons ground flaxseed
- 3 large egg whites
- 1/2 cup unsweetened applesauce
- 1/2 cup grated zucchini
- 1/2 teaspoon ground cinnamon
Instructions :
Prep : 5M | Cook : 1M | Ready in : 15M |
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- Heat a saucepan over medium-low heat; add almond milk, ground flaxseed, and egg whites. Cook mixture, stirring constantly, until thickened, about 5 minutes.
- Reduce heat to low and stir in applesauce, zucchini, and cinnamon. Cook and stir mixture until desired consistency is reached, 5 to 10 minutes more.
Notes :
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