Tasty Recipes Garlic Seasoned Vegetables

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Garlic Seasoned Vegetables

"Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose."

Ingredients :

• 1 3/4 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth
• 2 cloves garlic, minced
• 4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)

Instructions :

Prep : 10M	Cook : 6M	Ready in : 25M

• Heat the broth, garlic and vegetables in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender-crisp. Drain the vegetables well in a colander.

Notes :

• Ingredient Note: For the cut up vegetables, use a combination of broccoli florets, cauliflower florets, sliced carrots, and sliced celery.
• Note: Swanson® Seasoned Chicken Broth with Roasted Garlic is no longer available. Campbell's Kitchen has modified this recipe with chicken broth to deliver the same great dish you enjoyed.
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