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Butternut Squash, Chicken, and Quinoa Soup |
This tasty, healthy, and filling soup is the perfect comfort food. Serve with crusty rolls or bread.
Ingredients :
- 1 ½ pounds whole skinless, boneless chicken breasts
- salt and ground black pepper to taste
- 1 ½ pounds butternut squash, quartered and seeded
- 2 teaspoons olive oil
- 1 onion, minced
- 4 cloves garlic, crushed
- 3 ½ cups chicken broth
- 1 (14 ounce) can canned diced tomatoes
- ⅔ cup quinoa
- 1 ½ teaspoons dried oregano
- ½ teaspoon salt
Instructions :
Prep : 15M | Cook : 8 M | Ready in : 2H |
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Notes :
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