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| Simple Coleslaw Dressing |
"Covers about 1 medium-sized head of shredded cabbage. You can add shredded carrots and broccoli to the mix as well. You can substitute seasoned salt for the Creole seasoning, if desired."
Ingredients :
- 1 cup mayonnaise
- 1/3 cup white sugar
- 1/4 cup ranch dressing
- 1/4 cup cider vinegar
- 1/4 teaspoon celery seed
- 1/2 teaspoon Creole seasoning
- 1/4 teaspoon ground black pepper
- salt to taste
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 1H5M |
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- Combine mayonnaise, sugar, ranch dressing, vinegar, celery seed, Creole seasoning, black pepper, and salt in a jar; place a lid on the jar and shake until dressing is smooth and creamy. Refrigerate until flavors blend, at least 1 hour.
Notes :
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