The Best Recipes Chicken Wonton Tacos

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Chicken Wonton Tacos

Light and tasty, these make a great appetizer or a quick and easy main dish! Kids love them! Finally a dish that makes use of ground chicken but not so far-fetched. I bake the wonton wrappers to save time and it eliminates most of the fat. Although time-consuming, you can fry wrappers in sesame or olive oil for the extra flaky shells, folded in a triangle for about 1 minute on each side. I loved the ones at Applebee's(R) and decided to attempt a home version. I was extremely pleased with the healthier version! Top tacos with cilantro, red onion, or sweet onion, if desired. Serve lime wedges on the side.

Ingredients :

• ⅓ head red cabbage, sliced and chopped
• 4 smalls carrots, peeled and grated
• ¼ cup coleslaw dressing
• ¼ cup red wine vinegar
• 2 tablespoons soy sauce
• 2 tablespoons teriyaki sauce
• 2 tablespoons sesame oil
• 1 pound ground chicken
• ¼ cup stir-fry sauce
• 14 wonton wrappers

Instructions :

Prep : 20M	Cook : 14 mini tacosM	Ready in : 1H30M

Notes :

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