The Best Recipes Pumpkin Bars I

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Pumpkin Bars I

"Good with cream cheese frosting."

Ingredients :

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons salt
  • 2 teaspoons ground cinnamon
  • 2 cups canned pumpkin
  • 1 cup vegetable oil
  • 4 eggs
  • 2 cups white sugar
  • 1 cup chopped walnuts

Instructions :

Prep : 30M Cook : 24M Ready in : 55M
  • Preheat oven to 350 degrees F. Grease two 9 x 13-inch pans.
  • Combine the flour, baking powder, baking soda, salt, and cinnamon and set aside. In a separate bowl, mix the pumpkin, vegetable oil, eggs, and sugar. Add the flour mixture and stir just until combined. Mix in the walnuts.
  • Spread the batter into the prepared pan and bake in the preheated oven until a toothpick inserted in the center comes out clean, about 25 minutes. Cool on wire rack and frost bars with Cream Cheese Frosting.

Notes :

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