Peanut Butter Fondue The Best Recipes

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Peanut Butter Fondue

"This decadent dessert fondue is incredibly rich and will satisfy both a sweet and salty craving. Serve with sliced bananas, apples, pound cake, angel food cake, or marshmallows."

Ingredients :

• 1/4 cup brown sugar
• 1/4 cup light corn syrup
• 2 tablespoons butter
• 1/2 cup peanut butter
• 1/2 cup evaporated milk
• 4 large marshmallows
• 1 teaspoon vanilla extract

Instructions :

Prep : 10M	Cook : 6M	Ready in : 20M

• Stir brown sugar, corn syrup, and butter together in a small saucepan over low heat until butter is melted and mixture is combined, about 5 minutes.
• Add peanut butter, evaporated milk, and marshmallows; cook, stirring constantly, until marshmallows are melted and mixture is smooth, 3 to 5 minutes more.
• Stir vanilla into peanut butter mixture, remove from heat, and transfer mixture to a fondue pot.

Notes :

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