Quinoa with Feta, Walnuts, and Dried Cranberries Tasty Recipes

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Quinoa with Feta, Walnuts, and Dried Cranberries

"Fast and easy to make, this can be used as a main dish, side dish, or even a snack. Please use the 'real deal' Greek feta; it will add so much more flavor!"

Ingredients :

• 2 cups low-sodium chicken broth
• 1 cup quinoa
• 1/2 cup chopped walnuts
• 1/2 cup dried cranberries
• 1/3 cup crumbled feta cheese

Instructions :

Prep : 15M	Cook : 6M	Ready in : 30M

• Bring chicken broth and quinoa to a boil in a saucepan. Reduce heat to low, cover, and simmer until quinoa is tender and broth has been absorbed, 15 to 20 minutes. Transfer quinoa to a bowl.
• Stir walnuts and cranberries through the quinoa; add feta cheese and gently stir.

Notes :

• You can use water to boil the quinoa if you'd prefer.
• Pecans or almonds are fine in place of the walnuts.

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