12-Second Coleslaw Popular Recipes

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12-Second Coleslaw

"When people think of coleslaw, they think of that bowl of soggy, shredded cabbage sitting at the end of the picnic table. This is a completely different approach; a fresh-shredded cabbage prepared as a fast (12 seconds adding ingredients, 30 seconds to mix), crisp, low-cal, low-carb, slightly spicy, and delicious side dish that you should be eating as part of your regular veggie side-dish rotation. Serve immediately after mixing."

Ingredients :

• 1 (10 ounce) package angel hair-style shredded cabbage
• 2 tablespoons Thousand Island dressing
• 2 tablespoons seasoned rice vinegar
• 1 teaspoon hot sauce
• 1 pinch salt

Instructions :

Prep : 10M	Cook : 6M	Ready in : 10M

• Stir cabbage, Thousand Island dressing, rice vinegar, hot sauce, and salt together in a bowl with a fork until evenly mixed.

Notes :

• I didn't because I only had 12 seconds, but you can certainly add any finely shredded raw vegetables to this coleslaw so yours won't look as boring as mine.

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