The Best Recipes Tomato & Basil Shrimp in Garlic Butter Sauce

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Tomato & Basil Shrimp in Garlic Butter Sauce

"A simple, elegant shrimp dish with fresh basil and tomato featuring a flavorful garlic butter sauce served over delicate angel hair pasta."

Ingredients :

  • 1/4 pound angel hair pasta
  • 1/2 cup LAND O LAKES® Butter, divided
  • 1/2 pound uncooked medium shrimp, peeled and deveined
  • 5 cloves garlic, minced
  • 2 tablespoons extra-virgin olive oil
  • 1 tomato, diced
  • 3 tablespoons coarsely chopped fresh basil, plus more for garnish
  • Salt and black pepper to taste

Instructions :

Prep : 10M Cook : 2M Ready in : 20M
  • Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until tender yet firm to the bite, 4 to 5 minutes. Drain; keep warm.
  • Melt 2 tablespoons butter in skillet over medium heat. Add shrimp; cook and stir occasionally until shrimp are opaque and cooked through, 3 to 4 minutes. Transfer to a warm plate with a slotted spoon.
  • Cook garlic in skillet, stirring constantly for 1 minute. Add remaining butter, extra virgin olive oil, tomato and basil. Stir in shrimp.
  • Serve over cooked pasta and garnish with additional chopped fresh basil

Notes :

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