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My Chicken Spaghetti |
My family has always loved this dish. This makes a big batch, so serve half immediately and freeze remainder. Add additional liquid when you serve frozen portion.
Ingredients :
- 1 (16 ounce) package spaghetti
- ½ cup margarine
- ¼ cup all-purpose flour
- 2 cups milk
- 1 (1 pound) package processed cheese food (such as Velveeta(R)), cut into cubes
- 2 cups chopped cooked chicken
- 1 cup chicken broth
- ½ cup sliced fresh mushrooms
- ¼ teaspoon salt
- ⅛ teaspoon cayenne pepper
Instructions :
Prep : 10M | Cook : 12 M | Ready in : 1H |
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Notes :
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