Tasty Recipes Tuscan Chicken Pot Pie

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Tuscan Chicken Pot Pie

Comfort food Tuscan style, this chicken pot pie is made with onions, kale, and cannellini beans.

Ingredients :

• 2 tablespoons butter
• ½ cup chopped red onion
• 1 tablespoon minced garlic
• 3 ½ tablespoons all-purpose flour
• 1 ½ cups Swanson(R) Unsalted Chicken Stock
• 2 cups baby kale, roughly chopped
• 1 (15.5 ounce) can cannellini beans, drained and rinsed
• 2 cups cubed, cooked chicken
• 3 roma (plum) tomatoes, seeded and chopped
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• salt and pepper to taste
• 1 (9 inch) unbaked pie crust

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 50M

Notes :

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