Tasty Recipes Vegan Smoothie Bowl with Carrot and Banana

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Vegan Smoothie Bowl with Carrot and Banana

"Looking for a healthy, yummy breakfast to start your day? Try this vegan smoothie bowl with carrots, banana, coconut, and goji berries. I used unsweetened vanilla almond milk but you can substitute with any non-dairy milk. If you like it sweeter, use some agave syrup (but I don't think it needs any extra sugar)."

Ingredients :

  • 2 pitted Medjool dates
  • 1 frozen banana, chopped
  • 1 cup coarsely chopped carrot
  • 1/2 cup unsweetened vanilla-flavored almond milk, or more to taste
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • Topping:
  • 2 tablespoons flaked coconut
  • 1 tablespoon goji berries

Instructions :

Prep : 15M Cook : 1M Ready in : 20M
  • Place dates in a small bowl and cover with cold water; let soak, about 5 minutes. Drain and chop.
  • Place chopped dates, banana, carrot, almond milk, cinnamon, and ginger in a blender; puree until smoothie is thick and smooth. Pour into a serving bowl.
  • Top smoothie bowl with flaked coconut and goji berries.

Notes :

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