Chicken Parmesan Panini Tasty Recipes

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Chicken Parmesan Panini

Crispy pan-fried chicken cutlets are sandwiched between thick slices of crusty bread with mozzarella cheese and traditional tomato sauce, then toasted in a panini press.

Ingredients :

• ¼ cup flour
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 egg, beaten
• 1 cup panko bread crumbs
• ¼ cup Parmesan cheese
• 4 smalls chicken cutlets*
• 2 tablespoons olive oil
• 4 slices fresh mozzarella cheese
• ¼ cup Parmesan cheese
• 8 thick slices artisanal-style bread
• 1 (24 ounce) jar RAGÚ® Old World Style® Traditional Sauce

Instructions :

Prep : 10M	Cook : 4 paniniM	Ready in : 25M

Notes :

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