Chicken con Vino e Aglio (with Wine and Garlic) Popular Recipes

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Chicken con Vino e Aglio (with Wine and Garlic)

Pan-fried white wine chicken. Excellent with cream-sauced pasta or risotto.

Ingredients :

• 1 ½ cups white wine
• ½ cup olive oil
• ½ cup orange juice
• ½ yellow onion, chopped
• 2 cloves garlic, or more to taste, minced
• 2 tablespoons herbes de Provence
• 2 skinless, boneless chicken breast halves, pounded to an even thickness
• salt and ground black pepper to taste
• 2 tablespoons olive oil, or to taste

Instructions :

Prep : 10M	Cook : 2 M	Ready in : 3H25M

Notes :

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