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Best Memphis BBQ Dry Rub

"This is the best Memphis-style BBQ dry rub; perfectly sweet, spicy and peppery."

Ingredients :

• 2 tablespoons brown sugar
• 2 tablespoons ground black pepper
• 2 tablespoons paprika
• 1 1/2 tablespoons ground white pepper
• 1 1/2 tablespoons red pepper flakes
• 1 1/2 tablespoons salt
• 1 tablespoon chili powder
• 1 tablespoon garlic powder

Instructions :

Prep : 10M	Cook : 3M	Ready in : 10M

• Whisk brown sugar, black pepper, paprika, white pepper, red pepper flakes, salt, chili powder, and garlic powder together in a bowl. Store in an airtight container.

Notes :

• Generously sprinkle onto ribs and use your fingers to rub into the meat. Wrap the meat in foil and place in refrigerator for at least 4 hours or overnight.

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