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Crazy Auntie's Banana Cake

"This banana cake is great for when you have those extra browning bananas! And the secret ingredient: graham cracker crumbs. Vanilla wafer crumbs also taste great. Enjoy!"

Ingredients :

3/4 cup all-purpose flour
3/4 cup graham cracker crumbs
3/4 cup brown sugar
1 3/4 teaspoons baking powder
1 banana, mashed
2 eggs, beaten
1/3 cup butter, melted
2 teaspoons vanilla extract
1/3 cup milk

Instructions :

Prep : 15M	Cook : 10M	Ready in : 45M

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square baking dish.
Whisk flour, graham cracker crumbs, brown sugar, and baking powder together in a large bowl. Mix banana, eggs, butter, and vanilla extract together in a separate bowl; stir into flour mixture. Stir milk into flour-banana mixture until batter is smooth. Pour batter into prepared dish.
Bake in the preheated oven until a toothpick inserted in the middle comes out clean, 30 to 40 minutes.