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Lemon Chicken Simmer |
This moist lemon chicken is easy to make for a weeknight dinner! Swanson(R) Unsalted Chicken Broth and lemon juice enrich the flavor of this dish.
Ingredients :
- 2 skinless, boneless chicken breast halves
- 1 cup all-purpose flour
- 1 teaspoon onion powder
- ½ teaspoon ground paprika
- ½ teaspoon ground black pepper
- 1 egg, beaten
- 1 tablespoon unsalted butter
- ¾ cup Swanson(R) Unsalted Chicken Broth, divided
- 2 tablespoons lemon juice
- 2 tablespoons cornstarch
- ¼ teaspoon dried dill weed (optional)
Instructions :
Prep : 10M | Cook : 2 M | Ready in : 30M |
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Notes :
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