Popular Recipes Oven Roasted Grape Tomatoes

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Oven Roasted Grape Tomatoes

"This is a wonderful, healthy side dish for summertime. Only make when the grape tomatoes are in season, their flavor is key! Great in the oven or on the grill."

Ingredients :

  • 1 pound grape tomatoes, halved
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 5 fresh basil leaves, chopped
  • 1 teaspoon chopped fresh thyme
  • salt to taste

Instructions :

Prep : 15M Cook : 2M Ready in : 45M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Place tomatoes onto a large square of aluminum foil. Drizzle olive oil over tomatoes and top with garlic, basil, thyme, and salt. Wrap the foil around tomato mixture sealing tightly to keep juices inside.
  • Bake in the preheated oven until tomatoes are tender, about 30 minutes. Cool slightly.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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