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Sweet Potato Hash Browns

"A unique recipe for those who want to try something a little different. I prefer it as a substitute for French fries. Try it as a side with your burger, steak, fish, eggs, or even alone! Believe me...your taste buds will thank you."

Ingredients :

2 tablespoons olive oil
1/2 cup diced sweet onion
3 sweet potatoes, peeled and grated
1/4 pound cooked and diced lean bacon
1 1/2 tablespoons minced fresh chives
1 1/2 tablespoons chopped fresh parsley
3/4 teaspoon chopped fresh thyme
salt and ground black pepper to taste

Instructions :

Prep : 15M	Cook : 4M	Ready in : 45M

Heat olive oil in a large skillet over medium heat; cook and stir onion until lightly browned, 10 to 12 minutes. Add grated sweet potatoes; cook and stir until tender, about 15 minutes.
Increase heat to high and cook sweet potato mixture without stirring for 2 minutes. Reduce heat to medium and stir in bacon, chives, parsley, thyme, salt, and pepper.