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| Kristina's Atomic Wings Dry-Rub Style |
Dry rub for chicken wings to either bake or grill or fry. They go great with beer, blue cheese dressing and celery. I absolutely love spicy food so if you do too you are in for a treat! If they are too hot for you, milk will help with the heat.
Ingredients :
- 1 tablespoon ground cayenne pepper
- 1 tablespoon ground jalapeno pepper
- 1 tablespoon ground habanero pepper
- ½ teaspoon dried oregano
- ½ teaspoon salt
- ⅛ teaspoon white sugar
- ⅛ teaspoon ground black pepper
- ⅛ teaspoon ground cinnamon
- 12 chicken wings, thawed if frozen
Instructions :
| Prep : 10M | Cook : 1 dozen chicken wingsM | Ready in : 25M |
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Notes :
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