The Best Recipes Suspiros (Breathless)

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Suspiros (Breathless)

"Usually made during Holy Week and Easter, these are great with tea, coffee, or a hot cocoa."

Ingredients :

4 cups tapioca starch
3/4 cup white sugar
1/2 cup butter, softened
2 eggs, beaten
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Instructions :

Prep : 15M	Cook : 24M	Ready in : 30M

Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Place tapioca flour in a large bowl. Add sugar, butter, eggs, cinnamon, and salt. Mix well until a soft dough forms.
Pinch off a small piece of dough and roll out into a rope the length of a pencil on your work surface; coil tightly into a spiral. Repeat with remaining dough. Arrange spirals on baking sheets.
Bake in the preheated oven until cooked on the bottom but still pale on top, about 15 minutes.