Tasty Recipes Easy Smoked Sausage Skillet

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Easy Smoked Sausage Skillet

"Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice."

Ingredients :

• 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
• 1/4 cup olive oil
• 2 cloves garlic, crushed
• 1 large red bell pepper, sliced thin
• 1 small yellow onion, sliced thin
• 1 (10 ounce) package frozen broccoli, thawed
• 1/2 cup chicken broth or water
• 1/2 cup tomato sauce
• 2 cups instant rice
• 1/2 cup shredded mozzarella cheese

Instructions :

Prep :	Cook : 4M	Ready in : 20M

• Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
• Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
• In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.

Notes :

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