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Wine Sauce Chicken

A wonderful chicken and wine with cheese, served over wild rice.

Ingredients :

  • 6 skinless boneless chicken breasts, cut into 2-inch cubes
  • 2 tablespoons butter
  • 2 cups sliced fresh mushrooms
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (5 ounce) can evaporated milk
  • 1 ½ cups shredded Cheddar cheese
  • ½ teaspoon garlic powder
  • ½ cup white wine
  • ½ cup mayonnaise
  • ½ cup slivered almonds for topping
  • ¼ cup grated Parmesan cheese for topping

Instructions :

Prep : 25M Cook : 6 6 M Ready in : 1H35M

Notes :

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