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The Mushroom Dip

"This is not a dip for your mushrooms. It is a dip made from mushrooms. It's delicious! Serve with pita bread."

Ingredients :

  • 1 pint fresh mushrooms
  • 2 ounces chopped walnuts
  • 3 tablespoons mayonnaise
  • 1 tablespoon chopped garlic
  • 2 teaspoons tahini
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 warm pita bread rounds

Instructions :

Prep : 15M Cook : 4M Ready in : 15M
  • Finely chop mushrooms in a food processor or blender; transfer to a bowl. Mix walnuts, mayonnaise, garlic, tahini, salt, and pepper with the mushrooms until evenly combined. Serve dip alongside pita bread.

Notes :

  • Garlic powder can be substituted for the chopped garlic.

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